De Sering is a people's kitchen, public space, and whatever you want to make of it.
De Sering is situated at theatre workspace De Sloot.
You can visit us for two courses for 2.50,- during the People's Kitchen on Tuesdays, Wednesdays and Thursdays, for experimental, weekly changing dinners at TestTafel, and every weekday for the best coffee in Amsterdam at coffee pop-up Subcult.
Most of all though, De Sering is a blank canvas. We offer our space for free for initiatives and events from the community, activists, and whoever wants to organize something that is fun, important, or in any way good for the world. We also do catering for anything from intimate ten courses to thousands of meals on the barricades.
You can contact us via e-mail: info@desering.org
You can follow us on instagram: @de_sering and @testtafel
If you lost something at our place, you can search for it here.
Subcult: Monday - Friday
09:00-17:00
Best coffee in Amsterdam for the best price.
Lunch: Tuesday - Friday
12:00-13:30
Two courses and homemade bread for 4.50,-
Bar: Tuesday - Saturday
16:00-end
A big terrace on sunny days, sweet beers always.

A public space, community kitchen, and host to your initiatives.
The beating heart of De Sering. A community kitchen that serves two courses and homemade bread for 2.50,-
The in house coffee pop-up of De Sering. The best coffee in Amsterdam for the best price.
The experimental restaurant of De Sering. A weekly changing three or seven course menu, natural wines and cocktails
De Sering is host to a great scale of events and initiatives. Check here to find out what's going on and how your idea can be on the list!
Both De Sering & TestTafel are available for catering. From intimate ten courses at home to thousands of meals on the barricades.
People's Kitchen: Tuesday - Thursday
18:00-21:30
Two courses and homemade bread for a donation between 2.50,- and 7,50-.
TestTafel: Wednesday - Saturday
Wed & Thu 18:00-20:00 (starting time)
Fri & Sat 19:00 (starting time)
7 courses: a weekly changing menu for a donation between 25,- and 55,-.
3 courses: a daily changing menu for a donation between 25,- and 35,-.
Only on Wed & Thu.